DAL HARI MIRCHI

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DAL HARI MIRCHI

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₹140.00 ~~₹140.00~~ (Tax : )

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Dal Hari Mirchi is a simple yet flavorful Indian lentil dish, known for its fresh, spicy kick from green chilies. Made with cooked lentils (usually moong dal or toor dal), this dish highlights the natural taste of dal enhanced with the sharpness of hari mirchi. The dal is cooked until soft and lightly mashed, then tempered with ghee or oil, cumin seeds, garlic, and slit green chilies. Unlike heavy gravies, this dish has a lighter consistency and a clean, bold flavor profile where the heat of green chilies stands out. It is mildly to moderately spicy (depending on the quantity of chilies), with a fresh aroma and a comforting taste. A touch of lemon juice and fresh coriander leaves is often added for extra freshness. Dal Hari Mirchi is perfect for those who enjoy simple, home-style food with a spicy twist. It pairs best with steamed rice, jeera rice, or plain roti

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Dal Hari Mirchi is a simple yet flavorful Indian lentil dish, known for its fresh, spicy kick from green chilies. Made with cooked lentils (usually moong dal or toor dal), this dish highlights the natural taste of dal enhanced with the sharpness of hari mirchi. The dal is cooked until soft and lightly mashed, then tempered with ghee or oil, cumin seeds, garlic, and slit green chilies. Unlike heavy gravies, this dish has a lighter consistency and a clean, bold flavor profile where the heat of green chilies stands out. It is mildly to moderately spicy (depending on the quantity of chilies), with a fresh aroma and a comforting taste. A touch of lemon juice and fresh coriander leaves is often added for extra freshness. Dal Hari Mirchi is perfect for those who enjoy simple, home-style food with a spicy twist. It pairs best with steamed rice, jeera rice, or plain roti

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